Fifteen years ago I made a 3D ghost cake for a dinner party. The ghost cake, designed by Carol Deacon, was featured in a British sugarcraft magazine I subscribed to at the time, and it was one of the few project tutorials I felt like I could do. Turns out, I was right because this cake is super easy. And quick, which is nice.
Posting videos last month featuring cake designs for men gave me the the idea to re-do that horrible “Faulty Fish” cake I ranted on and on about ages ago in a Should’ve Done Sunday post. I mean, back when I created that mess I was new to cake decorating, and I could certainly do a better job of it now. Especially since I have the right luster dusts and know how to use them.
As some of you may already know, the Tennessee ICES Chapter hosts Sugar Play Days every other month. These are free cake decorating classes/demonstrations in Brentwood at Sugar Drop. At the April meeting, we learned how to model figures out of rolled fondant (generously provided by Fondarific), which was fun. For the June meeting, we’re sharing ideas for Father’s Day cakes, or cake designs for men in general.
Pizza is one of the foods I miss most since going gluten-free, and while places like Mellow Mushroom offer really good gluten-free pizza options, they cost a small fortune. So it’s not something I can afford to have every weekend. Or even once a month.
I’m still working on clearing out old expired stuff from my kitchen, and I finally found a use for my King Arthur Gluten Free Multi-Purpose Flour that had a sell by date of January 2013. I wasn’t all that keen to make the popover recipe on the back of the box, so I ventured to the company website for further inspiration, and I’m glad I did because it has a good selection of recipes. That’s where I found this one for gluten-free cinnamon rolls.
Well, I guess it IS January. Happy New Year everybody!
The weather where I live is bitterly cold at the moment, with record-low temperatures and crazy wind chills. This means I’ve been staying indoors as much as possible because I hate the cold, which gives me an opportunity to update my blog, and since the last post was about my new iPad, I thought I’d share some of the cake decorating videos I’ve made with it–if only to prove that I’m now using it for more than playing games.
It’s one of the new iPad Airs. I actually had the money to buy one in October but was advised to wait until Apple came out with the next generation or whatever, so I did. I got mine on November 1st from the local Apple Store, and I’ve spent the past 5 weeks or so playing My Singing Monsters and Clash of Clans on a big screen. Which is awesome.